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Abbot Ale: Greene King have been brewing fine, English ales in the small market town of Bury St Edmunds, Suffolk, since 1799, The traditions of local brewing reach back to the Cerevisiarii, monastic brewers, recoreded in the Doomesday Book,
Abbot Ale is sone of the fgreat characters f the beer world. Its unique rich, deep flavour developes over a full 7 days of fermentation "Blessed", as our brewwers piut it, "by the Sabbath."
Enjoy the Abbot Al;e at its best, please ensure that the can is chilled for at least two hours before serving, Have your favourite glass ready, open carefully, and pour quickly into the glass.
Brewed in Suffolk at Greene King's Westgate Brewery Bury St Edmunds
Warning, this can contains a pressurized widget. Do not tamper with even when empty. |
